define blanched - EAS
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Powered by Oxford Languages · Dịch giả BingTra cứuChúng tôi không tìm thấy định nghĩa. Hãy thử tìm kiếm trên web choblanched[blɑːn(t)ʃt]✕PlayTÍNH TỪblanched (tính từ)- (of an item of food) having been briefly immersed in boiling water, especially in order to remove the skin or to prepare it for further cooking."add the garlic, spices, and blanched cauliflower to the fried onion and continue to cook until soft" ·"finely chopped blanched almonds"
blanch[blɑːn(t)ʃ]✕PlayĐỘNG TỪblanched (thì quá khứ) · blanched (quá khứ phân từ)- briefly immerse (an item of food) in boiling water, especially as a technique for removing the skin from nuts or fruit or for preparing vegetables for further cooking."blanch the almonds and grind them to a paste, adding a little water" ·"I blanched the carrots for a couple of minutes before roasting them"
GỐCMiddle English: from Old French blanchir, from blanc ‘white’, ultimately of Germanic origin.Nội dung tìm kiếm gần đây của bạnKhông có nội dung tìm kiếm gần đây- Kids Definition of blanch. 1 : bleach entry 1, whiten. 2 : to scald so as to remove the skin from Blanch the tomatoes. 3 : to turn pale Sickened by the news, I blanched and turned away. Comments on blanch.www.merriam-webster.com/dictionary/blanch
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Blanched - definition of blanched by The Free Dictionary
https://www.thefreedictionary.com/blanchedDefine blanched. blanched synonyms, blanched pronunciation, blanched translation, English dictionary definition of blanched. also blench v. blanched , blanch·ing , blanch·es also blenched or blench·ing or blench·es v. tr. 1. To take the color from; bleach. 2.
Blanch Definition & Meaning - Merriam-Webster
https://www.merriam-webster.com/dictionary/blanchThe meaning of BLANCH is to take the color out of. How to use blanch in a sentence. to become white or pale (as from shock or fear) His face blanched with horror. — often used figuratively to describe a reaction of shock or dismay that makes someone unwilling or ...
90 Synonyms & Antonyms of BLANCHED - Merriam-Webster
https://www.merriam-webster.com/thesaurus/blanchedSynonyms for BLANCHED: ashen, ashy, cadaverous, doughy, livid, lurid, mealy, pale; Antonyms for BLANCHED: blooming, florid, flush, full-blooded, glowing, red, rosy ...
BLANCHED | meaning in the Cambridge English Dictionary
https://dictionary.cambridge.org/dictionary/english/blanchedblanched definition: 1. past simple and past participle of blanch 2. to turn pale, for example because you are shocked…. Learn more. These examples are from corpora and from sources on the web. Any opinions in the examples do not represent the opinion of the
What does blanched mean? - definitions
https://www.definitions.net/definition/blanchedDefinition of blanched in the Definitions.net dictionary. Meaning of blanched. What does blanched mean? Information and translations of blanched in the most comprehensive dictionary definitions resource on the web. Princeton's WordNet (0.00 / 0 votes) Rate this definition: ...
Blanched - Idioms by The Free Dictionary
https://idioms.thefreedictionary.com/blanchedFig. to cringe at something; to become pale at the thought of something. Jill blanched at the thought of swimming in that cold water. Lily blanched at the sight before her. See also: blanch.
Urban Dictionary: Blanched
https://www.urbandictionary.com/define.php?term=Blanched2019/10/20 · To lose an election as an incumbent by a large amount. A reference to Blanche Lincoln's landslide loss in the 2010 Arkansas Senate Election To be completely belligerent or inebriated as a result of consuming too much alcohol. This word is used to describe ...
BLANCH | meaning in the Cambridge English Dictionary
https://dictionary.cambridge.org/dictionary/english/blanchblanch definition: 1. to turn pale, for example because you are shocked: 2. to make a plant pale by covering it up so…. Learn more. These examples are from corpora and from sources on the web. Any opinions in the examples do not represent the opinion of the
Blanching (cooking) - Wikipedia
https://en.wikipedia.org/wiki/Blanching_(cooking)Blanching (cooking) Blanching is a cooking process in which a food, usually a vegetable or fruit, is scalded in boiling water, removed after a brief, timed interval, and finally plunged into iced water or placed under cold running water (known as shocking or refreshing) to halt the cooking process. Blanching foods helps reduce quality loss over ...
What Is Blanching and How Do You Do It? - The Spruce Eats
https://www.thespruceeats.com/what-is-blanching-9957562020/7/30 · Bring the water to a boil and add the vegetables or fruits to the basket in a single layer. Cover the pot and continue to cook over high heat for as long as recommended. The time begins when the pot is covered. (Steaming will take about 1 1/2 times longer than boiling.) Transfer to an ice bath immediately.
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