England in the Middle Ages concerns the history of England during the medieval period, from the end of the 5th century through to the start of the Early Modern period in 1485. When England emerged from the collapse of the Roman Empire, the economy was in tatters and many of the towns abandoned. After several centuries of Germanic immigration, new identities and …

The Parliament of England was the legislature of the Kingdom of England from the 13th century until 1707 when it was replaced by the Parliament of Great Britain. ... but the new kingdom's size made that impractical. Having nobles come to the king for witans was an important alternative to maintain control of the realm. Witans served several functions. They appear to have had a role …

The flag of England is the national flag of England, a constituent country of the United Kingdom.It is derived from Saint George's Cross (heraldic blazon: Argent, a cross gules).The association of the red cross as an emblem of England can be traced back to the Late Middle Ages when it was gradually, increasingly, used alongside the Royal Banner.It became the only …

History of immigration to and ethnic enclaves in New York City. New York City was founded in 1625, by Dutch traders as New Amsterdam. The settlement was a slow growing village, but was diverse.However, the Netherlands never had a large emigrant population, and the colony attracted few Dutch and more people from different ethnic groups. As early as 1646, 18 languages were …

New London is a seaport city and a port of entry on the northeast coast of the United States, located at the mouth of the Thames River in New London County, Connecticut.It was one of the world's three busiest whaling ports for several decades beginning in the early 19th century, along with Nantucket and New Bedford, Massachusetts.The wealth that whaling brought into the city …

English cuisine encompasses the cooking styles, traditions and recipes associated with England.It has distinctive attributes of its own, but also shares much with wider British cuisine, partly through the importation of ingredients and ideas from the Americas, China, and India during the time of the British Empire and as a result of post-war immigration.. Some traditional meals, …

This is a list of the cities and towns in New England with population over 25,000 persons as of the 2020 census. Massachusetts contains the most cities and towns on the list with 80, while Vermont contains the least with just one. Neither Vermont's nor Maine's state capitals fall within the top 150 by population. List. The table below contains the following information: The city …

Natural England is a non-departmental public body in the United Kingdom sponsored by the Department for Environment, Food and Rural Affairs.It is responsible for ensuring that England's natural environment, including its land, flora and fauna, freshwater and marine environments, geology and soils, are protected and improved.It also has a responsibility to help people enjoy, …

A New England boiled dinner is a traditional New England meal, consisting of corned beef with cabbage and one or more root vegetables, such as potatoes, rutabagas, parsnips, carrots, turnips, or onions. The leftovers are traditionally diced and fried into “red flannel hash” for breakfast the next day. The dish resembles boiled beef from English cuisine, as well as a …

Nashua is a city in southern New Hampshire, United States.As of the 2020 census, it had a population of 91,322, the second-largest in northern New England after nearby Manchester.Along with Manchester, it is a seat of New Hampshire's most populous county, Hillsborough.. Built around the now-departed textile industry, in recent decades Nashua's economy has shifted to …