Production of horticulture crops in India reached a record 331.05 million metric tonnes (MMT) in 2020–21 (as per 3rd advance estimate), an increase of 10.5 million metric tonnes over FY20. India has the largest livestock population of around 535.78 million, which translates to around 31% of the world population.

Dec 25, 2021 · India is the largest producer of spices, pulses, milk, tea, cashew, and jute. The second-largest producer of wheat, rice, fruits and vegetables, sugarcane, cotton, and oilseeds. India has the tenth-largest arable land resources in the world. It is also the largest producer, consumer, and exporter of spices and spice products.

India is the largest producer of potato, onion, tomato, okra, eggplant, cabbage, cauliflower, among vegetables, and ranks second in the production of potatoes, onions, cauliflowers, brinjal, cabbages, etc. Substantial increases in productivity can thus be achieved even with diminishing land, and water resources provided the use of better and quality seeds equipped with better …

Feb 13, 2022 · The agriculture sector is one of the most important industries in the Indian economy, which means it is also a huge employer. Approximately 60 percent of the Indian population works in the...

Agricultural production in India can be broadly classified into food crops and commercial crops. In India the major food crops include rice, wheat, pulses, coarse cereals etc. Similarly, the commercial crops or non-food crops include raw cotton, tea, coffee, raw jute, sugarcane, oil …

Mar 10, 2021 · He proposed that the agricultural productivity is the summation of the product of output of production of the crop and its market price, from which the cost of production is subtracted. Agricultural Productivity= ∑( Pij*Mij)-Cop; Here P is output or production in quantity of the crop, M is the Market price and Cop is the cost of Production. 4.

The estimated food requirement in India and total production of major crops indicate that to keep pace with the present population growth and consumption pattern, food grain requirement has been estimated to be 240 MT by 2020 and 300 MT by 2025. Annual agricultural growth should be maintained at 6.7 per cent to meet these demand projections.

The increase in agricultural production has an important impact on the economic development of a country. In India, the increase in the production of foodgrains has been given in table 2. It reveals from table 2, that in the last fifty two years food-grains production has increased by about more than three times.