amino acids wikipedia - EAS

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  1. From Simple English Wikipedia, the free encyclopedia Amino acids are the end product of protein. The general structure of an α-amino acid, with the amino group on the left and the carboxyl group on the right. Amino acids are the building blocks of proteins.
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    What are amino acids?
    Amino acids are organic compounds that contain amino ( −NH+ 3) and carboxylate −CO− 2 functional groups, along with a side chain (R group) specific to each amino acid.
    en.wikipedia.org/wiki/Amino_acid
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    What are α-and α-values for amino acids?
    Amino acids are designated as α- when the amino nitrogen atom is attached to the α-carbon, the carbon atom adjacent to the carboxylate group. values (if any) refer to the ionization of the groups as amino acid residues in proteins. They are not values for the free amino acids (which are of little biochemical importance).
    en.wikipedia.org/wiki/Amino_acid
    What are proteinogenic amino acids?
    Proteinogenic amino acids are a small fraction of all amino acids. Proteinogenic amino acids are amino acids that are incorporated biosynthetically into proteins during translation. The word "proteinogenic" means "protein creating".
    en.wikipedia.org/wiki/Proteinogenic_amino_acid
    What is the IUPAC name for amino acid?
    Amino acids are formally named by the IUPAC-IUBMB Joint Commission on Biochemical Nomenclature in terms of the fictitious "neutral" structure shown in the illustration. For example, the systematic name of alanine is 2-aminopropanoic acid, based on the formula CH3−CH (NH2)−COOH.
    en.wikipedia.org/wiki/Amino_acid
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    Amino acid - Wikipedia

    https://en.wikipedia.org/wiki/Amino_acid

    Amino acids are organic compounds that contain amino (−NH+3) and carboxylate −CO−2 functional groups, along with a side chain (R group) specific to each amino acid. The elements present in every amino acid are carbon (C), hydrogen (H), oxygen (O), and nitrogen (N); in addition sulfur (S) is

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    The first few amino acids were discovered in the early 19th century. In 1806, French chemists Louis-Nicolas Vauquelin and Pierre Jean Robiquet isolated a compound from asparagus that was subsequently named

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    In the structure shown at the top of the page R represents a side chain specific to each amino acid. The carbon atom next to the carboxyl group is called the α–carbon. Amino acids containing an

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    The ca. 20 canonical amino acids can be classified according to their properties. Important factors are charge, hydrophilicity or hydrophobicity, size, and functional groups. These properties influence protein structure and protein–protein interactions. The water-soluble proteins

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    Amino acids are used for a variety of applications in industry, but their main use is as additives to animal feed. This is necessary, since many of

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    Chemical synthesis
    The commercial production of amino acids usually relies on mutant bacteria that overproduce

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    Amino acids undergo the reactions expected of the constituent functional groups.
    Peptide bond formation

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    Amino acids which have the amine group attached to the (alpha-) carbon atom next to the carboxyl group have particular importance. They are

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  4. Amino acid - Simple English Wikipedia, the free encyclopedia

    https://simple.wikipedia.org/wiki/Amino_acid

    24 hàng · Amino acids are the building blocks of proteins.In eukaryotes, there are 20 standard …

    • Thời gian đọc ước tính: 3 phút
    • Essential amino acid - Wikipedia

      https://en.wikipedia.org/wiki/Essential_amino_acid

      An essential amino acid, or indispensable amino acid, is an amino acid that cannot be synthesized from scratch by the organism fast enough to supply its demand, and must therefore come from the diet. Of the 21 amino acids common to all life forms, the nine amino acids humans cannot synthesize are phenylalanine, valine, threonine, tryptophan, methionine, leucine, isoleucine, lysine, and histidine.

      An essential amino acid, or indispensable amino acid, is an amino acid that cannot be synthesized from scratch by the organism fast enough to supply its demand, and must therefore come from the diet. Of the 21 amino acids common to all life forms, the nine amino acids humans cannot synthesize are phenylalanine, valine, threonine, tryptophan, methionine, leucine, isoleucine, lysine, and histidine.

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    • Amino acid - Wikipedia

      https://sco.wikipedia.org/wiki/Amino_acid

      Amino acids are biologically important organic compoonds componed o amine (-NH 2) an carboxylic acid (-COOH) functional groups, alang wi a side-cheen specific tae ilk amino acid. The key elements o an amino acid are caurbon, hydrogen, oxygen, an nitrogen, awtho ither elements are foond in the side cheens o certain amino acids. ...

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      • Branched-chain amino acid - Wikipedia

        https://en.wikipedia.org/wiki/Branched-chain_amino_acid
        • The Food and Nutrition Board (FNB) of the U.S. Institute of Medicine set Recommended Dietary Allowances (RDAs) for essential amino acids in 2002. For leucine, for adults 19 years and older, 42 mg/kg body weight/day; for isoleucine 19 mg/kg body weight/day; for valine 24 mg/kg body weight/day.For a 70 kg (154 lb) person this equates to 2.9, 1.3 and ...
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        • Secondary amino acid - Wikipedia

          https://en.wikipedia.org/wiki/Secondary_amino_acid

          Secondary amino acids are amino acids which do not contain the amino group-NH 2 but is rather a secondary amine.Secondary amino acids can be classified to cyclic acids such as proline and acyclic N-substituted amino acids. In nature, proline, hydroxyproline, pipecolic acid and sarcosine are well-known secondary amino acids. ...

        • Proteinogenic amino acid - Wikipedia

          https://en.wikipedia.org/wiki/Proteinogenic_amino_acid

          Proteinogenic amino acids are amino acids that are incorporated biosynthetically into proteins during translation.The word "proteinogenic" means "protein creating". Throughout known life, there are 22 genetically encoded (proteinogenic) amino acids, 20 in the standard genetic code and an additional 2 (selenocysteine and pyrrolysine) that can be incorporated by special translation …

        • File:Amino Acids.svg - 維基百科,自由的百科全書

          https://zh.wikipedia.org/zh-tw/File:Amino_Acids.svg

          File:Amino Acids.svg. 維基百科,自由的百科全書. 跳至導覽 跳至搜尋. 檔案. 檔案歷史. 檔案用途. 全域檔案使用狀況. 詮釋資料. 此 SVG 檔案的 PNG 預覽的大小: 486 × 599 像素 。.

        • Acide aminé — Wikipédia

          https://fr.wikipedia.org/wiki/Acide_aminé

          Un acide aminé est un acide carboxylique qui possède également un groupe fonctionnel amine. De tels composés organiques ont donc à la fois un groupe carboxyle –COOH et un groupe amine, par exemple une amine primaire –NH2 ou une amine secondaire –NH–. Dans le monde vivant, on connaît environ 500 acides aminés, dont environ 149 ...

        • Protein - Wikipedia

          https://en.wikipedia.org/wiki/Protein

          Proteins are assembled from amino acids using information encoded in genes. Each protein has its own unique amino acid sequence that is specified by the nucleotide sequence of the gene encoding this protein. The genetic code is a set of three-nucleotide sets called codons and each three-nucleotide combination designates an amino acid, for example AUG …



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