cleaver (tool) wikipedia - EAS

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    https://en.wikipedia.org/wiki/Cleaver_(Stone_Age_tool)

    In archaeology, a cleaver is a type of biface stone tool of the Lower Palaeolithic. Cleavers resemble hand axes in that they are large and oblong or U-shaped tools meant to be held in the hand. But, unlike hand axes, they have a wide, straight cutting edge running at right angles to the axis of the tool. Acheulean … See more

    Cleavers, found in many Acheulean assemblages such as Africa, were similar in size and manner of hand axes. The differences between a hand axe and a cleaver is that a hand axe has a more pointed tip, while a … See more

    In Africa, cleavers first appeared from the late Oldowan to the Acheulean. In Peninj on the western shore of Lake Notron, cleavers constitute 16% of all findings.
    One type of cleaver made in Africa was formed by the Tavelbala Tachengit technique. This … See more

    This tool type is known from various lower Paleolithic sites across western Asia and Indian subcontinent. There are a few examples found in China too. See more

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    Outside Africa where cleavers were most abundant, cleavers have appeared in Southwestern Europe. In these regions, they are more abundant than hand axes where raw material occurs in the form of large quartzite cobbles that do not need extensive … See more

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  2. https://en.wikipedia.org/wiki/Cleaver

    In contrast to other kitchen knives, the cleaver has an especially tough edge meant to withstand repeated blows directly into thick meat, dense cartilage, bone, and the cutting board below. This resilience is accomplished by using a softer, tougher steel and a thicker blade, because a harder steel or thinner blade might fracture or buckle under hard use.
    In use, it is swung like a meat tenderizer or hammer – the knife's design relies on sheer momentu…

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      What is a cleaver used for?
      In archaeology, a cleaver is a type of biface stone tool of the Lower Palaeolithic . Cleavers resemble hand axes in that they are large and oblong or U-shaped tools meant to be held in the hand. But, unlike hand axes, they have a wide, straight cutting edge running at right angles to the axis of the tool.
      en.wikipedia.org/wiki/Cleaver_(Stone_Age_tool)
      What is a cleaver knife?
      In contrast to other kitchen knives, the cleaver has an especially tough edge meant to withstand repeated blows directly into thick meat, dense cartilage, bone, and the cutting board below.
      en.wikipedia.org/wiki/Cleaver
      What is the difference between a hand axe and a cleaver?
      The differences between a hand axe and a cleaver is that a hand axe has a more pointed tip, while a cleaver will have a more transverse “bit” that consists of an untrimmed portion of the edge oriented perpendicular to the long axis of the tool. These were used in lithic technology. It is unclear if it was used for heavy digging or not.
      en.wikipedia.org/wiki/Cleaver_(Stone_Age_tool)
      When was the first Cleaver made?
      This process was used in the Middle Pleistocene of South Africa, and was the chosen method of producing large flakes that was used to create cleavers. This production date was between 285 k.A BP to 510 k.a. BP.
      en.wikipedia.org/wiki/Cleaver_(Stone_Age_tool)
    • https://wiki2.org/en/Cleaver_(tool)

      WebCleaver (tool). Quite the same Wikipedia. Just better. Live Statistics. English Articles. …

    • https://en.wikipedia.org/wiki/Talk:Cleaver_(Stone_Age_tool)

      WebThis description of a Cleaver-flake is totally wrong. Mainly a cleaver-flake is not a variant …

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