Pasture (from the Latin pastus, past participle of pascere, "to feed") is land used for grazing. Pasture lands in the narrow sense are enclosed tracts of farmland, grazed by domesticated livestock, such as horses, cattle, sheep, or swine.The vegetation of tended pasture, forage, consists mainly of grasses, with an interspersion of legumes and other forbs (non-grass …

Goat farming involves the raising and breeding of domestic goats (Capra aegagrus hircus) as a branch of animal husbandry.People farm goats principally for their meat, milk, fibre and skins.. Goat farming can be very suited to production alongside other livestock (such as sheep and cattle) on low-quality grazing land. Goats efficiently convert sub-quality grazing matter that is …