how old is the history of china? - EAS

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  1. History of China: Dynasties of China, Timeline Summary, Maps

    https://www.chinahighlights.com/travelguide/culture/china-history.htm

    20/07/2021 · China is one of the world's four ancient civilizations, and the written history of China dates back to the Shang Dynasty (c. 1600–1046 BC), over 3,000 years ago. Timeline of …

  2. China: Timeline - HISTORY

    https://www.history.com/topics/china/china-timeline

    01/07/1997 · • 221-206 B.C.: Qin Dynasty - The Qin Dynasty, from which China derives its name (Qin is pronounced “Chin”), was the first official empire in …

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    • History of China, Ancient China Dynasties & Timeline ...

      https://www.travelchinaguide.com/intro/history

      52 hàng · 16/06/2021 · China, one of the countries that can boast of an ancient civilization, has …

    • History of China - Key Figures in China’s history

      https://www.nationsonline.org/oneworld/History/China-history.htm

      The People’s Republic of China was barely established (October 1, 1949) when it perceived a threat from the United States, which was at war in North Korea, and elected to support its neighbor, the new communist state, the Democratic People’s Republic of Korea.

    • People's Republic of China Facts and History

      https://www.thoughtco.com/peoples-republic-of-china-facts-history-195233
      • Chinese historical records reach back into the realm of legend, 5,000 years ago. It is impossible to cover even the major events of this ancient culture in a short space, but here are some highlights. The first non-mythical dynasty to rule China was the Xia (2200- 1700 BCE), founded by Emperor Yu. It was succeeded by the Shang Dynasty(1600-1046 BCE), and then the Zhou Dynasty (1122-…
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      • Nghề nghiệp: History Expert
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    • A Brief History Of Chinese Civilization - WorldAtlas

      https://www.worldatlas.com/articles/a-brief-history-of-chinese-civilization.html
      Image
      The origin of Chinese Civilization is dated back to the Paleolithic Age when Homo Erectus lived in the area more than a million years ago. One archaeological site at Shanxi Province is dated back to some 1.27 million years. Then came the Neolithic Age which came around 10,000 BC and carries an evidence of the proto-Chinese …
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    • How Old Is the Great Wall of China? It Age is 2,700 Years ...

      https://www.travelchinaguide.com/how-old-is-great-wall-of-china.htm

      13/05/2020 · The Great Wall of China was firstly built 2,700 years ago in 7th Cent BC by Chu State. Most sites we see today are 600 years' old, like Badaling and Mutianyu. Answers App

    • Formation of the Chinese Civilization - china.org.cn

      www.china.org.cn/e-gudai/index-1.htm

      China is an East Asian country with a large territory, a huge population and an ancient history. With written records dating back 4,000 years, it is recognized as one of the four great ancient ...

    • The Origin and History of Chinese New Year: Who Start and Why

      https://www.chinahighlights.com/travelguide/...

      05/11/2021 · Chinese New Year's Origin: In the Shang Dynasty. Chinese New Year has enjoyed a history of about 3,500 years. Its exact beginning is not recorded. Some people believe that Chinese New Year originated in the Shang Dynasty (1600–1046 BC), when people held sacrificial ceremonies in honor of gods and ancestors at the beginning or the end of each year.

    • History of sushi - Wikipedia

      https://en.wikipedia.org/wiki/History_of_sushi

      The earliest form of sushi, a dish today known as narezushi, has its probable origin with the Baiyue and paddy fields of ancient southern China. The prototypical narezushi is made by lacto-fermenting fish with salt and rice in order to control putrefaction. In Japan the dish's distribution overlaps with the introduction of wet-field rice cultivation during the Yayoi period. Passages relate ancient Japanese people with legendary King Shao Kang ruling over the Yangtze delta.

      The earliest form of sushi, a dish today known as narezushi, has its probable origin with the Baiyue and paddy fields of ancient southern China. The prototypical narezushi is made by lacto-fermenting fish with salt and rice in order to control putrefaction. In Japan the dish's distribution overlaps with the introduction of wet-field rice cultivation during the Yayoi period. Passages relate ancient Japanese people with legendary King Shao Kang ruling over the Yangtze delta.

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