The word "sesame" is from Latin sesamum and Greek σήσαμον : sēsamon; which in turn are derived from ancient Semitic languages, e.g., Akkadian šamaššamu. From these roots, words with the generalized … 查看更多內容

Sesame is an perennial plant growing 50 to 100 cm (1 ft 8 in to 3 ft 3 in) tall, with opposite leaves 4 to 14 cm (2 to 6 in) long with an entire margin; they are broad lanceolate, … 查看更多內容

In 2020, world production of sesame seeds was 7 million metric tons (6,900,000 long tons; 7,700,000 short tons), led by Sudan, Myanmar, and Tanzania (table).
The white and … 查看更多內容

Sesame can trigger the same allergic reactions, including anaphylaxis, as seen with other food allergens. A cross-reactivity exists between sesame and peanuts, hazelnuts and almonds. In addition to food products derived from sesame seeds, such as 查看更多內容

Sesame seed is considered to be the oldest oilseed crop known to humanity. The genus has many species, and most are wild. Most wild … 查看更多內容

Sesame varieties have adapted to many soil types. The high-yielding crops thrive best on well-drained, fertile soils of medium texture and neutral pH. However, these have a low tolerance for soils with high salt and water-logged conditions. Commercial … 查看更多內容

In a 100 g (3.5 oz) amount, dried whole sesame seeds provide 573 calories and are composed of 5% water, 23% carbohydrates (including 12% dietary fiber), 50% 查看更多內容